Soup, Chicken With Rice, Canned, Condensed has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 5.84g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.89 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Chinese cuisine. Ideally consumed as a Soup.
Based on the composite nutritive standing Soup, Chicken With Rice, Canned, Condensed has been given a composite ranking of 64, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 29% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 349 IU | 7% | Top 30% | High |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 18 mcg | |||
Alpha Carotene | 77 mcg | |||
Beta Carotene | 165 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 6 mcg | |||
Vitamin C | 0.1 mg | 0.17% | Mid 40% | Average |
Vitamin E | 0.07 mg | 0.23% | Bottom 30% | Low |
Vitamin K | 0.3 mcg | 0.37% | Mid 40% | Average |
Thiamin | 0.01 mg | 0.93% | Bottom 30% | Low |
Riboflavin | 0.02 mg | 1.2% | Bottom 10% | Very Low |
Niacin | 0.92 mg | 4.6% | Mid 40% | Average |
Vitamin B6 | 0.02 mg | 1% | Bottom 30% | Low |
Folate | 1 mcg | 0.3% | Mid 40% | Average |
Food Folate | 1 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 1 mcg | |||
Vitamin B12 | 0.13 mcg | 2.2% | Top 30% | High |
Pantothenic Acid | 0.14 mg | 1.4% | Mid 40% | Average |
Choline | 9.8 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14 mg | 1.4% | Mid 40% | Average |
Iron | 0.61 mg | 3.4% | Mid 40% | Average |
Magnesium | 0 mg | |||
Phosphorus | 17 mg | 1.7% | Bottom 30% | Low |
Potassium | 82 mg | 2.3% | Bottom 30% | Low |
Sodium | 665.1 mg | 27.7% | Top 30% | High |
Zinc | 0.21 mg | 1.4% | Bottom 30% | Low |
Copper | 0.1 mg | 4.8% | Mid 40% | Average |
Manganese | 0.3 mg | 15% | Top 30% | High |
Selenium | 4.1 mcg | 5.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.8 g | 1.9% | Mid 40% | Average |
Dietary Fiber | 0.5 g | 2% | Mid 40% | Average |
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.9 g | 5.8% | Bottom 30% | Low |
Tryptophan | 34 mg | |||
Threonine | 116 mg | |||
Isoleucine | 145 mg | |||
Leucine | 221 mg | |||
Lysine | 204 mg | |||
Methionine | 75 mg | |||
Cystine | 41 mg | |||
Phenylalanine | 123 mg | |||
Tyrosine | 101 mg | |||
Valine | 154 mg | |||
Arginine | 191 mg | |||
Histidine | 82 mg | |||
Alanine | 158 mg | |||
Aspartic Acid | 259 mg | |||
Glutamic Acid | 456 mg | |||
Glycine | 140 mg | |||
Proline | 122 mg | |||
Serine | 113 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.4% | Bottom 30% | Low |
Saturated Fat | 0.37 g | 1.8% | Mid 40% | Average |
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.3 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 10 mg | |||
Total Omega 6 Fatty Acids | 320 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 87.8 g | |||
Ash | 1.9 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 49 Calories from Fat 14
% Daily Value *
Total Fat 1.6 g 2.4%
Saturated Fat 0.37 g 1.8%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 665.1 mg 27.7%
Total Carbohydrates 5.8 g 1.9%
Dietary Fiber 0.5 g2%
Sugars 0.2 g
Protein 2.9 g 5.8%
Vitamin A 7% Vitamin C 0.17%
Calcium 1.4% Iron 3.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 93
Protein 1.6 g | Carbs 17.1 g | Fat 2.1 g
Per 100g | Calories 24
Protein 1.5 g | Carbs 2.92 g | Fat 0.78 g
Per 100g | Calories 55
Protein 3.1 g | Carbs 6.9 g | Fat 1.6 g
Per 100g | Calories 53
Protein 5.1 g | Carbs 5.4 g | Fat 1.3 g
Per 100g | Calories 24
Protein 1.5 g | Carbs 2.92 g | Fat 0.78 g
Per 100g | Calories 24
Protein 0.97 g | Carbs 3.7 g | Fat 0.57 g
Per 100g | Calories 53
Protein 5.1 g | Carbs 5.4 g | Fat 1.3 g
Per 100g | Calories 45
Protein 2.1 g | Carbs 6.7 g | Fat 1.1 g
Per 100g | Calories 69
Protein 5.1 g | Carbs 7.9 g | Fat 2 g
Per 100g | Calories 61
Protein 2.9 g | Carbs 7 g | Fat 2.3 g